Gently toss the pasta with a large spoon, being sure all the pasta is coated in the dressing. Add diced pickles, celery, celery leaves and tuna, being sure to break up the tuna into smaller pieces. In a medium bowl, combine mayonnaise, sour cream, pickle juice, tarragon, salt and pepper. Add the spinach fettuccine and boil until cooked through and al dente, about 8 minutes. Using a small strainer, scoop out the cooked pasta and pour into a large mixing bowl, leaving the water in the pot. Boil, stirring occasionally, until pasta is cooked through and al dente, about 10 minutes. 
Set a large pot of water to boil over high heat. Servings 8 Total Time 30 mins Category Pasta Salad Shells, spinach fettuccine and penne pasta. The recipes I found online for Souplantation tuna tarragon pasta called for three kinds of pasta. It’s one of those pasta salads that you just taste as you go, adding in as much or as little ingredient as you like. Everybody makes it different and that’s the beauty of it. It comes together really easy and honestly there’s no correct recipe as far as measurements. I prefer it plain as a side dish next to grilled meats, but you can eat it with crackers, rolled in lettuce, or even as a sandwich topped with fresh tomatoes (which is what my husband does) I find myself dipping into it whenever I go into the kitchen, a spoonful here, a spoonful there. Tuna macaroni salad is pretty doggone addictive as well. What you end up with is a creamy, cool tuna pasta salad that belongs right next to the potato salad. It’s made with elbow macaroni pasta, tuna, mayonnaise (Dukes), hard-boiled eggs, relish, diced veggies and seasoned to perfection. I didn’t like it as a child though (the whole tuna thing, ick) but as I got older I fell in love. Maybe it’s more of a southern thing because I grew up on this stuff. I’m surprised to hear a lot of folks have never had tuna macaroni salad before. Perfectly cooked pasta or macaroni is tossed with albacore chunk white tuna, sweet onion, peas, and a creamy mayo and sour cream dressing. This Classic Tuna Macaroni Salad Recipe is easy, delicious, and quick, ready in just 15 minutes. It’s just not a cookout without Aunt Adri’s tuna macaroni salad! Classic Tuna Macaroni Salad (15 minutes - Small Batch. 
In my mind, I can see my funny aunt Adrienne smiling her pretty, infectious smile while whipping up her always requested tuna macaroni salad. It reminds me of big summertime cookouts and family reunions in Elberton. Tuna macaroni salad holds a special place in my heart. Jump to Recipe Jump to Video Print Recipe
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